Cozy Snowball Marshmallow Brownie Bites
There’s something undeniably cheerful about a dessert that looks like it could double as a tiny snowball. These Snowball Marshmallow Brownie Bites start with rich, fudgy brownie batter baked in a mini muffin tin, then get crowned with a warm marshmallow that melts into a gooey, stretchy snow core. Once they’re rolled in powdered sugar, they look like miniature winter worlds—soft, sweet, and dusted like fresh snowfall on Christmas morning.
Kids adore these. They pretend they’re real snowballs, threaten to “throw” them, then immediately pop them in their mouths. The marshmallow pulls like a melted snowman scarf, the brownies stay tender, and the whole tray disappears before the stockings even get touched. They’re quick, festive, and so easy you could make them last minute on Christmas Eve.
Gooey Marshmallow Centers That Melt Just Right
The mini marshmallows settle into the warm brownies and melt halfway, turning the center into a soft, gooey surprise. When you bite into one, the marshmallow stretches in the most satisfying way, almost like a snowman scarf that got a little too close to the fireplace. The contrast between the fudgy brownie and the melty marshmallow is everything. They stay gooey even after cooling, making them perfect for party trays. Kids especially love pulling the marshmallow apart. It adds that magical winter texture—soft, warm, and irresistibly sticky.
Powdered Sugar Finish That Looks Like Fresh Winter Snow
A generous roll in powdered sugar transforms these brownie bites into perfect little snowballs. The coating looks light, fluffy, and snowy without being overly sweet. It gives each bite that melt-in-your-mouth finish that feels wintry and cozy. The powdered sugar stays put surprisingly well, even when kids handle them with eager fingers. They look like tiny holiday ornaments made of snow. Perfect for Christmas Eve dessert boards or winter-themed parties.
Mini Muffin Size That Makes Them Easy to Share (and Snack On)
The mini size makes these brownies dangerously snackable. You can toss a dozen on a plate and watch them disappear one by one. They’re the ideal party dessert for kids because there’s no cutting, no crumbs, and no mess. The shape stays firm enough to hold the marshmallow but soft enough to bite easily. They also travel well since the powdered sugar doesn’t smear like frosting might. And let’s be honest—anything bite-sized gets devoured faster.
Only a Few Ingredients and Simple Steps
You don’t need fancy tools or complicated steps to pull these off. A box of brownie mix, mini marshmallows, and powdered sugar can turn into a whole tray of holiday magic in under 30 minutes. No decorating skills needed. No piping, sculpting, or shaping. Just bake, press, roll, and done. They’re the perfect emergency dessert when you realize you forgot to bring something to a Christmas gathering. Simple ingredients, high festive payoff.
A Kid-Favorite Treat for Christmas Eve and Snow Days
This is the treat kids beg for because it feels playful and snackable. They’re perfect for Christmas Eve baking when you want something fun without creating extra chaos. The marshmallow center makes them feel special, almost like a hidden treasure. Kids love helping press the marshmallow into the brownies and rolling them in “snow.” They also look adorable on Santa cookie plates. And they vanish faster than stockings get emptied in the morning.
Ingredients
- 1 box brownie mix (or homemade brownie batter)
- Eggs, oil, and water (per mix instructions)
- Mini marshmallows
- Powdered sugar (for coating)
- Nonstick spray (for the muffin tin)
Instructions
- Prepare the brownie batter according to package or recipe directions.
- Grease a mini muffin tin and fill each cavity halfway with batter.
- Bake until the edges are set, about 10–12 minutes.
- Press a mini marshmallow into the center of each warm brownie bite so it melts slightly.
- Cool completely, then gently roll the tops in powdered sugar.
- Serve immediately or store covered to keep them soft and snowy.
Cook & Prep Times
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 24 brownie bites
Calories: ~95 per bite
Fat: 3g
Protein: 1g
Carbohydrates: 15g
Costs: Very budget-friendly
